Frymaster - High Efficiency Gas Fryer System - PH155C-NG - 25L
The open pot 25 litre capacity PH55 model delivers high production output in a small footprint, complete with a high efficiency infrared burner. This unit provides a 20% reduction in energy costs. The powerful infrared burner coupled with the centreline fast action thermostat combine to provide high quality fried food in minimal time without burning oil or adding extra moisture to the food. The open pot design facilitate ease of clean. With no pilots to light, the unit has electronic ignition control via the standard computer controller (requires 240V electrical connection). The PH155 models are available in full and split pot, and with filtration CM3.5 programmable computer control as standard
Standard Accessories:
Legs, rack-type basket support, basket hanger, twin baskets, cover.
Features
• 25 Litre Capacity
• Open-pot design (full) is easy-to-clean
• High efficiency turbo jet infrared burners,
uses up to 30% less gas
• Stainless steel frypot, door, and cabinet
• Electronic ignition from controller
• Automatic melt cycle and boil-out mode
• Twin baskets• Warranty: 12months
• Height adjustable legs
• Deep cold zone traps sediment away from the cooking area, safeguarding oil quality and quality of food
• Robust, center-mounted, 1° action solid state thermostat anticipates rate of temperature change
• Cover(s)
• Computer Magic® computer controller
• Dimensions : 397W x 752D x 1159H mm
• Net weight : 73Kg / Shipping weight : 92Kg
Variations:
PH155C 1 x 25L (Full Pot) --397W x 752D x 1158H
PH155-2C 2 x 12.5L (Split ---Pot) 397W x 752D x 1158H
Benefits
• Automatic basket lifters (-BL)
• Spreader cabinet with flat top or holding station
• FootPrint® filter available on single frypot fryers
(FPH155C)
• FootPrint PRO® filter available on multiple frypot batteries
• Flexible gas hose with quick disconnect and restraining kit
• Castors
• Fish plate
• Sediment tray
Available in Natural/ Prophane Gas
Available in Full pot/ Split pot
Equipment Specs Downloads
Silver Chef and Rent-Try-Buy Information
Silver Chef is the only specialist hospitality funder in Australia. We’ve provided flexible equipment funding solutions to our customers for almost 30 years. From small family restaurants to large corporate catering services, the right funding is essential if you want to keep your options open!
With Rent-Try-Buy® you aren’t locked into a long-term contract. Instead, we offer a 12-month agreement, so your business can be flexible:
Silver Chef purchases the equipment and rents it to you.
- This helps to free up your cash flow.
- 100% of the rental payments are tax-deductible and the offering is off-balance sheet funding so it doesn’t affect your borrowing ability compared to depreciating assets on your books if you use cash or a lease product.
- There are also no application fees, only a 6-week refundable security deposit to start the Rental Agreement.
- No directors guarantee or security over your home or personal assets required ( under $100K)
During the 12 month agreement, you can
- Purchase the equipment at any time and receive a 75% net rental rebate
- Upgrade to bigger or better equipment should the current machine not suit your needs
After 12 months you can
- Return the equipment if this is no longer suitable for your business
- Continue to Rent
- After 12 months enter into our Easy own 2 years ( 15% reduction in weekly payment ) or 3 years Easy Own ( 30% reduction in weekly payment ) and own the asset at the end of this extended periodSHIPPING INFO
CHES online shall provide to the customer the estimated dates of delivery and will use its best endeavors to maintain such estimates but shall not be liable to the customer in the event that such estimates cannot be maintained due to unforeseen circumstances.
The obligation of CHES online as to delivery shall extend to the delivery of goods to be kerbside or street level only. In the event that there are additional delivery requirements the customer shall notify CHES online at a reasonable time prior to any such delivery and any additional costs thereby incurred shall be to the customer’s expense.
The time frame for delivery: Deliveries take place Monday - Friday during normal business hours, excluding public holidays Please allow 24-48 hours (M-F) for us to process your order with manufacturers and have your items dispatched. Once dispatched with the courier, allow for:
• 2-3 business days for metro Melbourne, Sydney, and Brisbane
• 3-5 business days for Adelaide, Gold Coast, Wollongong, and Newcastle
• 5-10 business days for Perth
• 7-14 business days for all other regions
RETURN & REFUND POLICY
Due to the strict requirements from the curriers as well as suppliers in the market, the customer will need to submit written notification to CHES online within 24 hours after units are received with pictures and witness detail and all relevant detail provided. All warranty claims must be received by manufacturers within seven (7) days of the day of delivery.
Packaging is required to be kept for all return goods within 30days after delivery and restocking feel will be involved depending on the manufacturers decision with all information provided.
In the event that the manufacturers accept the return of goods for credit, the customer remains liable for the costs of re-delivering the goods to the manufacturer and shall be liable to pay CHES online such cost. Written confirmation will be required from the client prior to any arrangement of the delivery with no hidden cost involved.
Nothing in these terms shall oblige CHES online to accept returns of goods for credit if such goods were damaged during their assembly or installation and nothing shall oblige CHES online to pay any of the costs of assembly or installation or make it responsible for any losses arising from defective assembly or installation and nothing in this clause shall affect the construction of Clause 22 of these terms
